Thursday, January 8, 2009

BBQ Chicken Pizza

Sorry but I didnt take any pictures of it! I made it last night and we had to be at church early so I didnt have that much time to snap pictures. It was really good and Chadd said it was better than pizza hut!!
I used the same crust recipe that I posted in the last post and I have to say I really love the way it turns out. I've made it twice now and it has turned out amazing both times!

Make pizza dough according to the recipe in the previous post or use refrigerated pizza dough. Roll out on a 15 inch round pizza pan. Meanwhile cook 2 chicken breast on the stove. Let cool then cut into small pieces. Toss Chicken pieces with BBQ sauce I use Sweet Baby Rays. Its my favorite
Cut 1/4 of a smaller size onion into small pieces. You can leave these in bigger chunks if you like onions but we both suffer from Heartburn so onions are not so much our friend.
Spread about 1/4 cup BBQ sauce on the pizza dough. Spread the chicken mix on next and sprinkle the onion pieces on. Sprinkle the pizza with 2 cups Shredded Mozzarella cheese.
Bake at 400 for 12-15 minutes.

**FYI** If you have never made brownie mix in a pampered chef stone pan I dare you to try it. They are the best brownies I ever had and I used a STORE MIX!!

1 comment:

Chelsa said...

do you think i'd have to use onions?? ryan and i both hate onions... but this pizza sounds good!